Nectar from the Okanogan Valley
Why produce wine in the Okanogan, a ruggedly remote region of Washington State? Because the wines that result taste fantastic. A perfect blend of high-degree days with cooler nights help to create rich, distinctive flavors that linger on the palate long after the wine has left the mouth.
We typically produce around 10 varieties of wines, from classic reds, whites, blends as well as stand-out ice wines.
Discover for yourself why our wines from “up north” stand out. Our wines exhibit a definite “sense of place.” Savor the following varietals produced from grapes grown by us in one of the most beautiful parts of Washington State.
2006 Pinot Blanc
2007 Gewurtztraminer (dry)
2012 Pinot Gris
2009 Cabernet Franc (Silver Medal Award Winner, NCW, August 2013)
2010 Pinot Noir
2006 Ice Syrah (375 ml)
2005 Ice Riesling (500 ml) Gold Medal Award Winner, NCW, August 2011